Farah Abdi Ali

I am a food service professional specializing in handcrafted hot and cold beverages, fast food preparation, and responsive guest hospitality. In high-tempo dining environments, I craft espresso drinks, specialty beverages, and fresh food orders while upholding strict sanitation standards. I manage counter requests accurately, keep workstations organized, and support efficient kitchen operations. My commitment centers on delivering fast, friendly service that enhances the overall customer dining experience.

1. 1

   Barista and Fast Food Staff

   2025 — 2026 · 1 yr

   • Crafted specialty hot and cold beverages including espresso, iced coffee, smoothies, milkshakes, and fresh juices.
   • Assembled quick-service food orders accurately in accordance with established kitchen recipes and safety rules.
   • Welcomed patrons warmly, recorded counter orders precisely, and handled customer requests promptly.
   • Sanitized food preparation surfaces, dining stations, and kitchen equipment in compliance with health protocols.
   • Restocked ingredients, organized storage areas, and prepped food items to ensure seamless shift operations.